Byzantium Restaurant, Dundee

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18 (175ml glass £5)2010, PINOT GRIGIO, VIA NOVA

Veneto, Italy - Lemony on the nose, with a delicious balance in the mouth. Dry white white with a gorgeous lingering finish.

16 (175ml glass £4.50)2011, SAUVIGNON BLANC, LA PAZ

Central Valley, Chile - Aromatic nose of gooseberries and lychees accompanied by herbaceous, grassy, lemon and lime flavours and a dry, crisp structure.

22 (175ml glass £6)2010, RIESLING, ART SERIES, PETER LEHMAN

South Australia - Very pale yellow with green tints, the bouquet offers spicy fruit and floral notes. The palate is very tightly structured with good depth of limey fruit and a refreshingly clean, crisp finish.

16.50 2010, CORTESE AMONTE, VOLPI

Piemonte, Italy - Light and crisp with delicate citrus fruit aromas and nuances of freshly mown grass and almonds.

232010, SAUVIGNON BLANC, THE FROST POCKET

Marlborough, New Zealand - Deliciously crisp and fresh, packed full of vibrant and long lasting lime, gooseberry and tropical fruit flavours.

19.502010, Mariona Alicante Blanco, Artiga

Alicante, Spain - Intensely perfumed and seductive with exotic aromas of lychee, jasmine, rosewater and mango.

342010, GRECO DI TUFO, FEUDI DI SAN GREGORIO

Campania, Italy - A seductively textured mid-palate combining flavours of quince, passion fruit and crisp acidity.

322009, POUILLY FUME, CHATEAU FAVRAY

Loire, France - A round, lush wine with depth of fruit and fantastic concentration – a superb balance which make it an ideal sauvignon blanc. An aromatic, flowery bouquet finishing with clean, crisp citrus style fruit, great length and mineral tones.

212010, Viognier Reserve, Bodegas Santa Ana

Mendoza, Argentina - Medium bodied, rounded and fruity with a succulent mouthfeel. Crisp and refreshing.

222010, PICPOUL DE PINET, DOMAINE ROQUEMOLIERE

Languedoc Roussillon, France - The wine is crisp, light and aromatic with remarkable freshness on the palate.

17 (175ml glass £5)2011, RESERVE SHIRAZ, TOOMA RIVER, WARBURN ESTATE

South Eastern Australia - A rich nose redolent with red and black berry aromas and a smooth, textured palate dripping with juicy dark fruits, hints of chocolate and lively spices.

16 (175ml glass £4.50)2010, MERLOT, LA PAZ

Central Valley, Chile - Red cherry and plum aromas. Filled with currant, ripe plum, cherry, vanilla and blackberry flavours, complemented by sweet ripe tannins.

22 (175ml glass £6)2007, Rioja Crianza, Marques De Morano

Rioja, Spain - Made from Tempranillo and Mazuelo grapes which are matured for at least a year in cask followed by at least a year in bottle to give that classic smooth oaky taste.

192010, ESPIGA TINTO, QUINTA DA BOAVISTA

Lisbon, Portugal - Delicious, concentrated blackcurrant and berry fruit flavours with oak notes, agreeably pronounced acidity, fresh yet fine tannins.

232009, CHIANTI FORIERO, CECCHI

Tuscany, Italy - Intensely aromatic with notes of violets. Well balanced on the palate with classic Chianti character.

222010, AMALAYA MALBEC BLEND, COLOME

Salta, Argentina - An easy drinking Argentinean classic gives cherries and raspberries on the nose, balancing spicy intensity with mild, round tannins.

252008, LES BRETECHES DU CHATEAU KEFRAYA

Bekaa, Lebanon - Cherry red with a purplish rim, typical of the wine's youth and character. A perfumed nose of wild flowers, black cherry compote and cassis is echoed on the palate along with a spicy kirsch flavour. "A vin de plaisir par excellence" as they say in Lebannon.

242009, DOURO RED, QUINTA DO CRASTO

Douro, Portugal - Rich and spicy with ripe tannins and a long, smooth, velvety finish.

252009, PINOT NOIR, LITTLE YERRING, YERRING STATION

Victoria, Australia - Aromas of strawberry and red cherry fruit with subtle vanillin oak. Well structured and persistent with great depth of fruit and savouriness on the finish.

292004, Don Jacobo Rioja Reserva, Bodegas Corral

Rioja, Spain - Attention-seeking cherries, wantonly soaked in creamed vanilla. Winner of the international Wine Challenge Bronze Award ’08.

302009, FLUERIE, LOUIS TETE

Burgandy, France - Juicy, ripe sweetness, cherry and chocolate flavours and a raspberry finish, with a touch of spiciness.

422006, BAROLO DOCG, FONTANAFREDDA

Piemonte, Italy - Classic dark tar and perfumed roses on the nose with great power, concentration and well balanced, ripe tannins.

16 (175ML GLASS £4.50)2010, GARNACHE ROSE, CAMPO NUEVO

Navarra, Spain - A youthful, medium bodied rose with a crisp, fruity character and a lean, lingering finish.

222009, BOTRYTISED SEMILLON, PETER LEHMANN

South - Australia Classic botrytis marmalade characters and deep honey notes with a richness balanced by natural acidity, followed by a delightfully clean finish (11.5% abv)

24 (125ml glass £5.50)NV PROSECCO BRUT, STELLE D'ITALIA

Veneto, Italy - A lively, crisp, sparkling wine with a delicate lemon character and an aromatic, dry, refreshing finish.

35NV BRUT MOSAIQUE, CHAMPAGNE JACQUART

Champagne, France - The bouquet is fresh with pear hints mingled with intense notes of bread crust. Fresh and powerful on the palate with a long lasting finish of spice bread and fruit flavours.

40NV BRUT MOSAIQUE ROSE, CHAMPAGNE JACQUART

Champagne, France - A deliciously elegant, rounded, fruity style with hints of cherry and wild strawberry. Its fine streams of bubbles enhance the delicate pale pink colour. It is fresh ad vibrant in style.

49NV SPECIAL CUVEE, BOLLINGER

Champagne, France - Rich, toasty and full bodied, with wonderful concentration and depth of flavour.

1402002, CUVEE DOM PERIGNON, MOET ET CHANDON

Champagne, France - Aromas of acacia honey and fresh almonds, dried apricots and toasted brioche finishing long and elegant.

352009, Chablis, Domaine Bernard Defaix

Classic Chablis nose of lemon and lime with a hint of spice. Dry and steely with flavours of lemon and honey offset by a certain richness and complex finish.